SME Diaries: How a halal food firm found expansion opportunities in a pandemic

Small- and medium-sized enterprises (SMEs), which form 99 per cent of businesses in Singapore, have felt the impact of Covid-19 keenly. TODAY’s Voices section is publishing first-hand accounts from SME owners and managers on the highs and lows of running a business in the pandemic.

In this instalment, Mr Hasan Abdul Rahman, managing director of halal food firm Pondok Abang, describes how…

Source link

About mysme

Check Also

Eastspring appoints CEO for its Malaysia business

Eastspring Investments has appointed Siok Hoon Yap as chief executive officer for its Malaysia unit, …

Leave a Reply

Your email address will not be published. Required fields are marked *